CAS9012-76-4 Natural Water Resolvable Vegetal Soluble Chitin Aspergillus Niger Chitosan

• CAS No.: 9012-76-4
• Formula: (C6h11no4)N
• EINECS: 222-311-2
• Certification: BRC, ISO, HACCP
• Packaging Material: Metal
• Storage Method: Normal
• Model NO.: 1600095815416
• Shelf Life: >12 Months
• Main Active Ingredient: Chitosan
• Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
• Transport Package: Industrial Packing
• Specification: 25-100
• Trademark: Chemfine
• Origin: China
• Production Capacity: 50000PCS/Year

Product Description

 

Product Description

As a food thickening agent and stabilizer, it can be used in the production of condiments such as mayonnaise, peanut butter, sesame paste, canned corn paste and butter substitute.The vinegar treated with chitin and chitosan was stored for one year without precipitation.In the production of soy sauce, adding an appropriate amount of chitosan can remove proteins and prevent precipitation, and adding a small amount of chitosan to big sauce can appropriately reduce the amount of salt added, and the product will not deteriorate in long-term storage.

Product name:	Chitosan	Molecular Formula:	(C6H11NO4)n
Other name:	Chitosan Oligosacchaides	Assay:	85%, 90%, 95%
CAS:	9012-76-4	Appearance:	Off-white powder

ANALYSIS	SPECIFICATION
Appearance	Off-White powder
Viscosity( CPS)	≤3000mpa.s
Degree of Substitution	≥0.8%
Deacetylation degreed	≥90%
Ash	≤1%
As	≤0.2mg/kg
Heavy metal	≤0.5mg/kg
Total Aerobic	NUMT1000CFU/G

 

Conclusion	Conform with specification
Storage	Store in sealed containers at cool & dry place.
	Protect from light, moisture and pest infestation.
Shelf life	2 years when properly stored

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